Eric and Toni Rowan, with their combined expertise as a seasoned chef and skilled sommelier, present a distinctive and immersive experience for food enthusiasts. Specializing in the art of Italian cuisine and wine pairing, they offer a unique opportunity for individuals to indulge in a culinary journey that seamlessly blends exquisite flavors and expertly selected wines. Their passion for the Italian culinary tradition creates a captivating and memorable experience, making each encounter with their offerings a true delight for those who appreciate the finer aspects of food and wine.
Welcome to Dammi Vino, where we take pride in crafting culinary experiences that celebrate the bountiful offerings of our local region. Our commitment to using organic, farm-to-table seasonal ingredients ensures that every dish is a reflection of the vibrant flavors each season brings.
Our experiences are tailored for groups of 6 to 25 people, creating an intimate setting where friends and family can come together to savor exceptional food and wine. Whether it's a special celebration or a gathering of food and wine enthusiasts, Dammi Vino ensures a memorable and personalized affair.